Designed for professional chefs, these beautifully-crafted, all-purpose three essential stainless steel knives chop and slice vegetables, fruits and meats with record speed and unprecedented precision. Originally used in Asian kitchens for preparing sushi, the unique scalloped blade, or "hollows" which run the length of the blade, create air pockets which prevent delicate foods such as fish or thinly sliced beef or pork from sticking, saving you time and giving you a clean, precise and effortless cut.
The set includes an 8” chef’s knife for carving and for trimming uniform pieces for stews and soups; a 6” chef’s knife for slicing meats deli-thin for sandwiches and creating strips for stir-fry and fajitas and a 4” chef’s knife for finely chopping herbs, fruits and vegetables. Triveted ergonomic wooden handles provide a strong, smooth, comfortable grip that is perfectly balanced.
- HIGH QUALITY STAINLESS STEEL – Constructed with the highest quality steel possible for as strong as possible knives, that will hold sharp edges for a long time.
- PRECISION CUT – The blades are made so that they cut precisely and effectively.
- COMPLETE SET – You’ll have everything you need to make the perfect meal: an 8” chef’s knife for carving and for trimming uniform pieces for stews and soups; a 6” chef’s knife for slicing meats deli-thin for sandwiches and creating strips for stir-fry and fajitas and a 4” chef’s knife.
- ERGONOMIC HANDLES – We ergonomically designed the handles to fit your hand perfectly.
- EASY TO CLEAN – The high quality material doesn’t let anything stick to the surface therefore making them easy to clean.
SKU: JP0481
United States
